Fresh Mango Salsa


  • 1/4 cilantro packed fresh leaves
  • 1/8 sea salt
  • 1 jalapeno
  • 3 mangoes, ripe
  • 1 red ball pepper, medium
  • 1/2 cup red onion                                    


In a serving bowl, combine the prepared mango, bell pepper, onion, cilantro, and Jalapeno. Drizzle with juice of one lime and mix well. Season to taste with sea salt. For best flavor, let the Salsa rest for 10 minutes or longer.